salmon
Unsure of  what the difference between a Sockeye and a King Salmon is? Searching for the texture you love? Check out one of our vendor’s excellent salmon guides for more information. We’ve summarized the basic flavor information here. All products listed are from Alaska, unless otherwise noted.
2018 UPDATE: Bad winter weather severely impacted this year’s Alaskan season–things are running about 2 weeks behind. Unfortunately Copper River catches were sub-par at best, so we were unable to bring in any fresh OR frozen product to cover us until next year. We have found good supplies of Kings, Cohos and Sockeyes to cover us through this year. We apologize for any inconvenience.
    • Sockeye

    • Whole

      Whole

      2-4LBS

    • Side

      Side

      1-2 LBS

    • Skin-on Portion (VP)

      Skin-on Portion (VP)

      8oz

    • King

    • NZ King Salmon

      NZ King Salmon

      Portion (VP)

      Vacuum Packed.

      Sizes Available: 7-8oz

      Purchase Individually, or as a 10 LB Case.

    • Side

      Side

      2-4 LBS

    • Atlantic

    • GOLD Sashimi Skinless Side

      GOLD Sashimi Skinless Side

      Sushi-Grade

      0.9-1.5 LBS

      Farmed Product of Norway

    • Coho

    • Skin on Portion (VP)

      Skin on Portion (VP)

      8oz

    • Smoked

    • Scottish

      Scottish

      2-5 LBS

      Weights as Marked.

    • Nova

      Nova

      Coho Salmon

      1.5 LBS

    • Lox

      Lox

      WILD Sockeye Salmon

      4oz Package

    • Hot Atlantic Side

      Hot Atlantic Side

      Atlantic Salmon Side

      2-4 LBS

    • Smoked Sockeye Salmon

      Smoked Sockeye Salmon

      6oz WILD Sockeye Salmon

    • Other Salmon

    • Ground Salmon

      Ground Salmon

      Ground Meat 1 LB pkgs frozen--sockeye, WILD king, NZ king

    • Burgers

      Burgers

      2.8 oz Burgers.

      4 Patties per Package.

    • Bones & Trim

      Heads Frozen, weights as marked.

      Belly Meat Frozen, weights as marked.

      Collars Frozen, weights as marked.

Salmon by the Case

Many of our fish fillets come in cases, which we offer at a discount. Please notice the pack form of the cases before purchasing: vacuum packed (VP), individually quick frozen (IQF) or block frozen (block).
Species
Portion Size
Case Size (lbs)
Form, COOL
Sockeye (skin on)Whole, 2-4 LBS50USA
Side, 2-3 LBS
Side, 1-2 LBS
22VP, USA
Side, 1-3 LBS22IQF, USA
Portion, 8oz
Portion, 6oz
10VP, USA
Sockeye (skin off)Portion, 6oz10VP, USA
Coho (skin on)Side, 2-3 LBS25USA
Portion, 8oz
Portion, 6oz
10VP, USA
Portions, 4oz40IQF, USA
King (skin on)Side, 3.5-6 LBS
Side, 2-4 LBS
50VP, USA
NZ KingPortion, 7.5oz10VP, NZ
Chum/PinkWhole, U4 LBS50IQF, USA
Fillets, 1-3 LBS30VP, CHINA
Atlantic (skin off)
(sushi-grade)
Sides, 0.75-1.5 LBS11F, NOR