Bay Shore™
Clam Shack™ has captured the taste of New England in their authentic chowder using hearty clams, cream, butter, tender potatoes, and onions. For more than 125 years the Blount name has been synonymous with seafood.
Ingredients
CREAM, CLAM STOCK (WATER, CLAM BASE [COOKED CLAMS (CLAMS, WATER, CORN STARCH), SALT, CLAM BROTH, SUGAR, POTATO FLOUR, NATURAL FLAVOR, ONION POWDER, CODFISH POWDER]), POTATOES, CLAM MEAT, ONIONS, CONTAINS 2% OR LESS OF: BUTTER (CREAM, SALT), MODIFIED CORN & TAPIOCA STARCH, GARLIC, WATER, SEA SALT, NISIN PREPARATION AND SPICE.
ALLERGENS: FISH (COD) AND MILK.
MAY CONTAIN CRUSTACEAN SHELLFISH
Cooking Instructions
Heating Instructions:
- Place unopened bag in rapidly boiling water for approximately 10 minutes (thawed) or 20 minutes (frozen).
- Stir bag in water occasionally to avoid bag sticking to the bottom.
- Carefully remove bag from boiling water.
- Cut corner of bag and pour into serving bowl.
- USE CAUTION- Bag and contents will be hot!
Microwave Instructions:
- Pour thawed product from package into microwave-safe bowl.
- Stir and loosely cover.
- Heat for 4-5 minutes or until thoroughly heated, stirring halfway.
- Let stand in microwave for 1 minute.
- Carefully remove from microwave. USE CAUTION – bowl and contents will be hot!
- NOTE: Microwave times may vary. Do not allow contents to boil.