Flavor Profile
Coho Salmon is a mild salmon with a firm, yet flakey texture. If you enjoy a more mild salmon, such as an Atlantic Salmon, then this is a great option during wild salmon season.
Cooking Tips & Recipes
Coho Salmon is incredibly versatile when it comes to seasonings. It’s mild flavor allows you to add either more mild seasonings for a soft, yet flavorful dish, or add heavier seasonings for a completely new experience. Common cooking methods include steaming, grilling, baking, and sautéing.