Flavor Profile
Pure, clean salt flakes hand-harvested from the Norwegian Sea. Perfect for finishing seafood, meat, or poultry.
Cooking Tips & Recipes
Flake salt is designed as a “finishing salt” — use regular table salt when cooking and add the flake salt at the end for a cool, crisp, and slightly briny finish.
Ingredient List
Sea salt flakes, naturally occurring minerals. No additives.