Cooking Instructions
Sauce Packet: Thaw unopened sauce packet in a bowl of warm water.
Skillet: Preferred Method – Cook from Frozen
• Preheat a large skillet over MEDIUM-HIGH heat
• Add shrimp, vegetables and ¼ cup of water; cook for 3 minutes, stirring occasionally
• Add sauce and stir; continue cooking for 5 – 6 minutes, stirring occasionally
• Let stand for 1 – 2 minutes before serving; delicious served over pasta
Microwave:
• Place shrimp and vegetables in a microwave safe bowl and cover with a paper towel
• Cook for 3 minutes on HIGH heat; stir and continue to cook covered for 2 minutes on HIGH heat
• Add sauce and stir into mixture; cook for an additional 1 – 1 ½ minutes on HIGH heat
• Let stand for 1 – 2 minutes before serving; delicious served over pasta
Since appliances vary, these instructions are guidelines only.
Ingredients
Shrimp (Shrimp, Salt, Sodium Tripolyphosphate), Sauce (Half & Half [Milk, Cream], Water, White Wine, Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose], Vegetable Stock [Vegetables {Carrot Juice Concentrate, Celery Juice Concentrate, Onion Juice Concentrate, Tomato Powder, Red Bell Pepper Powder}, Sugar, Salt, Hydrolyzed Corn Protein, Water, Yeast Extract, Flavor, Canola Oil, Disodium Inosinate/Disodium Guanylate, Dry Red Wine], Garlic [Water, Garlic], Onion, Butter [Pasteurized Sweet Cream {Milk}], Modified Food Starch, Cheese Flavor [Cheese {Pasteurized Milk, Cultures, Salt, Enzymes}, Water, Disodium Phosphate], Sea Salt, Cheese Flavor [Maltodextrin, Whey Solids, Natural Parmesan Cheese Flavor, Salt], Dried Onion, Black Pepper), Broccoli, Zucchini, Carrots, Green Peas. Allergen Warning: Contains Shrimp, Milk and Sulfite Ingredients.