Parmesan Crusted Tilapia
$1.99
Mild & firm tilapia with a cheesy, crunchy crust.
3-5 OZ PORTION
OVEN FRIENDLY
Cooking Tips & Recipes
Cook from frozen
Bake at 400°F for 20-25 minutes or until golden brown.
Deep fry at 360° for 4 1/2 mins or until golden brown.
WINE PAIRING:
Pinot Gris, Madeleine Angevine, Sparkling Riesling
Flavor Profile
White and flaky tilapia fillets in a cheesy, crunchy breading.
Ingredients List
TILAPIA, WATER, WHEAT FLOUR, CANOLA OIL, YELLOW CORN FLOUR, CORN STARCH, SALT, PARMESAN AND
ROMANO CHEESE (PASTEURIZED PART SKIM COW’S MILK, CULTURES, ENZYMES, SALT), SPICES, SUGAR, ONION,
GARLIC, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), PARSLEY, YEAST, UNSALTED
BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), NATURAL FLAVOR.
