Whole Striped Bass
Succulent flavor with a large, firm flake.
FARMED PRODUCT OF THAILAND
ROUND (UNCLEANED)
$6.44
PRICE PER POUND – FISH RANGE FROM 1.25-1.6 POUNDS Price will be adjusted accordingly at time of confirmation.
Please indicate the total number of fish you wish to order.
Out of stock
Flavor Profile
Moderately fatty, striped bass has a rich buttery flavor and a large, firm flake.
Cooking Tips & Recipes
Large firm flakes means Striped Bass can hold up to almost any cooking method. Whole Striped Bass are commonly grilled or roasted. Removing the scales with a knife or scraper before cooking is recommended. Simply run a stiff flat object against the fish skin in the opposite direction of the scales. Rinse and pat dry.
Substitute with Black Seabass or Grouper.
